How To Store & Reheat Ciabatta Bread To Keep It Soft & Fresh

 Is your ciabatta going stale in the space of hours, not days?

Maybe you’ve recently developed a ciabatta-habit but can’t quite get the bread to keep at its best for long?

In this article, I share my tried and tested methods for keeping ciabatta fresh for as long as possible (fluffy, crunchy ciabatta a few days after baking, anyone?).

I also share the results from my reheating tests to allowing you to breathe life back into your days-old ciabatta in just a couple of quick steps.

In a rush? Use these links to skip to the section you need:

  • Tips for and ciabatta

Ready? Let’s jump right in.

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