How To Store & Reheat Ciabatta Bread To Keep It Soft & Fresh
Is your ciabatta going stale in the space of hours, not days? Maybe you’ve recently developed a ciabatta-habit but can’t quite get the bread to keep at its best for long? In this article, I share my tried and tested methods for keeping ciabatta fresh for as long as possible (fluffy, crunchy ciabatta a few days after baking, anyone?) . I also share the results from my reheating tests to allowing you to breathe life back into your days-old ciabatta in just a couple of quick steps. In a rush? Use these links to skip to the section you need: Tips for and ciabatta Ready? Let’s jump right in.