What To Serve With Ramen - 45 Tasty Side Dishes

 If you’re wondering what to serve with your ramen, you’ve come to the right place.

In this article, I list 45 of the most popular side dishes for ramen.

In a rush? Here’s the short answer.

The best dishes to serve with ramen are soy sauce eggs, gyoza, egg fried rice, agedashi tofu, and seaweed salad. You can also try quick kimchi, pickled ginger, seaweed salad, chicken karaage, smashed cucumber salad, or fried enoki mushrooms. For a unique option, try cheesy garlic bread.

Ready? Let’s jump right in.

Great flavor pairings for ramen

Ramen is a Japanese dish featuring wheat noodles in a rich, umami-loaded chicken or pork-based broth. Its flavor mainly depends on the broth type and the toppings used.

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